Nuestra carta. (Our menu)

 

Our Menu

Ensaladas (Salads)

ENSALADA LAGHARTO (LAGHARTO SALAD)

lettuce, tomato, fresh cheese, walnuts, onion, black olives, and balsamic reduction

14,00
ENSALADA DE CECINA (CECINA SALAD)

mixed greens, cecina del bierzo (cured beef), grilled goat cheese, cherry tomatoes, and chopped walnuts

14,50
ENSALADA CRUJIENTE (CRISPY SALAD)

mixed greens and lettuce, fried chicken, croutons, sesame seeds, fresh cheese, cherry tomatoes, and honey mustard dressing

14,50

Nuestras Tablas (Our Platters)

CECINA DEL BIERZO

with parmesan shavings and extra virgin olive oil.

17,90
JAMÓN IBÉRICO (IBERIAN HAM)

with crackers and rubbed tomato

19,50

Empanada, toasts & more

EMPANADA DE "MILLO" (CORN EMPANADA) only weekend

Homemade sardine empanada with corn flour

6,00
BRIOCHE DE SALCHICHA (SAUSAGE BRIOCHE)

white German-style "Bratwurst" sausage on a bed of creamy brie cheese with a touch of grilled red onion and fried egg

9,00
BRIOCHE DE ESCALIVADA (ROASTED VEGETABLE BRIOCHE)

roasted eggplant and bell peppers, "Specialità di Puglia" burrata cheese with confit cherry tomatoes

9,45
BRIOCHE DE SARDINA (SARINE TOAST)

smoked with 'Specialità di Puglia' burrata and fresh tomato seasoned with capers and piparra peppers

9,95
TOSTA DE SOLOMILLO IBÉRICO (IBERIAN PORK SIRLOIN TOAST)

with grilled Brie cheese and seared red onion on a base of broa bread

7,95
TOSTA DE BONITO (BONITO TOAST)

with fresh tomato and zucchini gratin with Tetilla cheese, northern bonito, and green pesto on a base of broa bread

8,45
TOSTA DE LANGOSTINOS (GRILLED PRAWN TOAST)

a la plancha con cebolla caramelizada, pisto de verduras, queso curado, paleta ibérica y semillas en base de pan de broa

9,45
PIZZETA DE PULPO A FEIRA (OCTOPUS A FEIRA PIZZETA)

Gratinated with Arzúa-Ulloa cheese, smoked cheese, cherry tomatoes, and smoked paprika

12,95

Huevos, tortillas y revueltos (Eggs, Omelettes, and Scrambles)

TORTILLA ESPAÑOLA (SPANISH OMELETTE)

potato and onion

12,50
TORTILLA DE PICADILLO (PICADILLO OMELETTE)

otato, chorizo picadillo, and arzúa-ulloa cheese

14,50
HUEVOS ROTOS (BROKEN EGGS)

with Iberian ham and diced potatoes

12,45
HUEVOS ROTOS A LA TASCA (BROKEN EGGS TASCA STYLE)

broken eggs served with diced potatoes, tasca-style chistorra sausage, and crumbled broa bread

13,95
HUEVOS ROTOS DE LANGOSTINOS (BROKEN EGGS WITH PRAWS)

garlic-style with pan-fried potatoes and shavings of Grana Padano

14,90
REVUELTO DE LACÓN CON GRELOS (SCRAMBLED EGGS WITH HAM AND TURNIP TOPS)

with potatoes, egg, Galician chorizo, ham, and sautéed turnip tops

13,95

Nuestras Tapas (Our Tapas)

CROQUETAS CASERAS (HOMEMADE CROQUETTES)

iberian ham

9,95
CROQUETAS DE RABO DE TORO (OXITAIL CROQUETTES)

creamy oxtail croquettes with a hint of pepper

9,95
GYOZAS VEGETALES (VEGETABLE GYOZAS)

with pumpkin cream, fried vegetable gyoza, soy sauce, and seeds

12,95
QUESO TETILLA EMPANADO (BREADED TETILLA CHEESE)

with Iberian ham shavings and homemade tomato jam 

12,95
PALITOS DE POLLO (CHICKEN STICKS)

with our special touch and special sauce

13,95
ZORZA (ZORZA)

homemade with potatoes

13,95
CHIPIRONES FRITOS (FRIED SQUID)

with garlic aioli

14,50
CAZUELA DE VERDURAS (BAKED VEGETABLE CASSEROLE)

baked and gratinated with provolone cheese and basil oil

14,95
SECRETO DE CERDO IBÉRICO (IBERIAN PORK SECRETO)

grilled with pan-fried potatoes and honey mustard sauce

14,95
CHIPIRONES A LA PLANCHA (GRILLED SQUID)

with fresh herb aioli on a bed of basmati rice and confit cherry tomatoes

16,50
ZAMBURIÑAS (SCALLPOS)

Grilled in the traditional style with garlic and parsley (10 units)

14,95

CARTA DE VINOS (WINE LIST)

D.O RIOJA

VALLOBERA crianza

2,70 / 16,50
D.O RIOJA

SIERRA CANTABRIA (crianza)

18,50
D.O RIOJA

PIES NEGROS autor

19,00
D.O RIOJA

FINCA LA MONTESA

19,50
D.O RIBERA DEL DUERO

CARRAMIMBRE roble

2,70 / 16,50
D.O RIBERA DEL DUERO

MARTÍN BERDUGO (barrica)

2,70 / 16,50
D.O RIBERA DEL DUERO

CELESTE (Roble) PAGO DEL CIELO

17,50
D.O RIBERA DEL DUERO

CILLAR DE SILOS (crianza)

18,50
D.O RIBERA DEL DUERO

912 DE ALTITUD (crianza)

19,50
MENCÍA

CUATRO PASOS (D.O Bierzo)

2,70 / 16,50
MENCÍA

PONTE DA BOGA

2,70 / 16,50
MENCÍA

PÁJARO LOCO (monterrei)

17,50
MENCÍA

REGINA VIARIUM

18,50
OTRAS D.O´S

HABLA DEL SILENCIO

18,90
D.O RÍAS BAIXAS

CONDES DE ALBAREI

2,70 / 16,50
D.O RÍAS BAIXAS

PACO & LOLA

17,50
D.O RÍAS BAIXAS

MARTÍN CÓDAX

18,50
D.O RÍAS BAIXAS

ALTOS DE TORONA LOUREIRA (colección monovarietal)

24,50
D.O RIBEIRO

TERRA NEGRA (treixadura & godello)

2,70 / 16,50
D.O RIBEIRO

FINCA VIÑOA (treixadura)

18,50
D.O RIBEIRO

CASAL DE ARMÁN

19,50
GODELLO

MARA monterrei

2,70 / 16,50
GODELLO

PÁJARO LOCO (godello & treixadura)

18,50
GODELLO

REGINA DONA (6 meses en barrica francés)

26,50

Postres Caseros... (Homemade Desserts)

QUESO DE TETILLA (Tetilla Cheese)

with quince pieces and crushed walnuts

6,00
TARTA DE TOFFE (TOFFE CAKE)

with a chocolate base, homemade toffee, and Oreo cookie crumble

6,00
BROWNIE

Homemade chocolate, gluten-free, with a scoop of mandarin sorbet and bitter orange coulis

6,50
PIÑA CARAMELIZADA (CARAMELIZED PINEAPPLE)

roasted with brown sugar, a scoop of vanilla ice cream, and coconut flakes

6,50
TARTA DE QUESO AL HORNO (Baked Cheesecake)

with a scoop of vanilla ice cream and mixed berry chutney

7,50
Y además BEN & JERRY´S (And also BEN & JERRY'S)

Cookie Dough, Chocolate Fudge Brownie, Vanilla Pecan Brittle o Strawberry Cheesecake

4,50